Country Calzones

Between Pizza and a Calzone, Sometimes it’s a tough choice. I know they are essentially the same thing, but there is just something enticing about all that good stuff wrapped up in a fresh dough pocket that just makes me happy to eat. I haven’t had a really exceptional one from a take out for…

The Best BBQ Sauce

Barbeque is one of my favorite things to eat and prepare. I;m talking about real slow smoked meats with a hickory fire. There is just something about preparing a brisket or pork butt the night before and getting up early in the morning to start a fire on the pit and letting the smoker do…

Low And Slow Series- Pulled Pork

Okay Readers, as promised here is my recipe and method for pulled pork. Pulled Pork is typically made from the Pork Shoulder or Butt as some know it by.        It is a very good Cut for smoking purposes because of the fat content. And it takes the smoke flavor very well. You…

Chinese BBQ Pork

Hi my name is Dave and I am a pork addict. And one of my favorite ways to eat it are those red sticky little chunks of heaven that you can get at most Chinese places. They were almost always readily available on the buffet of one particular place I used to frequent. On a…

On a Whim

    The other day I found some very good looking boneless sirloin chops in the meat counter. I scratched my head all day thinking about how to prepare them, and still didn’t have a good plan when I got home. Too many distractions at work I guess. How dare they interupt my thought process.    …